Graham Cracker (concentrate) by The Flavor Apprentice (20/50/100ml)

Price range: 39 kr through 149 kr

Graham Cracker by The Flavor Apprentice – buttery, honeyed cracker base with vanilla and a mild cinnamon hint. PG-carried concentrate – must be diluted.

✅ Fast shipping – orders placed before 3 PM are shipped the same day
🔒 Secure card payments – Visa, Mastercard via Svea
⭐ Excellent Trustpilot reviews – our customers love us

The Flavor Apprentice (TFA) is a leading producer of water-soluble flavourings. Graham Cracker delivers a classic cracker crust profile with buttery body, honey/vanilla sweetness and a light spice that builds structure in desserts, cookies and cheesecake bases.

Use: Concentrate that must be diluted. TFA flavours are water-soluble and PG-carried; some may contain traces of ethanol. Note: We purchase in bulk and re-bottle into smaller sizes (not the original packaging).

Tips & accessories

Contents

  • 1 × TFA Graham Cracker concentrate (20 ml / 50 ml / 100 ml)

Features

  • Type: Food-grade flavour concentrate (water-soluble)
  • Carrier: Propylene Glycol (PG)
  • Profile: buttery cracker crust, honey/vanilla, mild cinnamon
  • Role in recipes: cheesecake/cookie base; structure for dessert mixes
  • Packaging: Re-bottled by us (not original)

Tasting notes

  • Top: light cinnamon and honey sweetness
  • Middle: buttery, bready cracker body
  • Base: vanilla and toasted grain

Tips for this flavour

  • Cheesecake crust: 2–3% alongside cheesecake/vanilla custard.
  • Extra crunch: add 0.1–0.3% Acetyl Pyrazine for toasted edges.
  • Sweeter dessert: complement with 0.25–0.5% sweetener or caramel.
  • Steeping: 7–14 days – cracker/vanilla meld and round out.
  • Pairings: cheesecake, custard, caramel/RY4, chocolate/cocoa, strawberry, apple pie, nuts.

Ingredients

Flavouring substances, Propylene Glycol (PG). May contain traces of ethanol/water.

Allergy & warnings

  • No oils. PG-carried concentrate – do not use undiluted.
  • For DIY mixing only. Store cool/dark. Keep away from children and pets.

Mixing ratios (starting points)

  • E-liquid single: 2–4%
  • As an accent: 0.25–1.5%
  • Culinary/drinks: 0.05–0.3% – adjust to taste

FAQ

Will this make a convincing cheesecake crust?
Yes—use 2–3% with cheesecake/vanilla bases.

Is the cinnamon strong?
It’s mild; stay at the lower end if sensitive and balance with vanilla.

How to boost the toasted/cracker note?
Add 0.1–0.3% Acetyl Pyrazine or a touch of brown sugar/caramel flavour.

Difference vs Graham Cracker Clear?
Clear is lighter/cleaner; this version has deeper, slightly toastier tones.

Good in tobacco blends?
Yes—0.25–0.75% adds bready depth to RY4 and softer tobaccos.

Manufacturer info?
The Flavor Apprentice – official website