DX Banana Cream (concentrate) by The Flavor Apprentice (20/50/100ml)

Price range: 39 kr through 149 kr

DX Banana Cream by The Flavor Apprentice – creamy banana pudding with soft vanilla and rounded sweetness, without added diketones. PG-carried concentrate – must be diluted.

✅ Fast shipping – orders placed before 3 PM are shipped the same day
🔒 Secure card payments – Visa, Mastercard via Svea
⭐ Excellent Trustpilot reviews – our customers love us

The Flavor Apprentice (TFA) is a leading producer of water-soluble flavourings.

DX Banana Cream delivers a smooth banana-cream profile: ripe banana, silky pudding/custard and rounded sweetness—ideal for milkshakes, pies/cheesecakes, chocolates and fruit desserts. The DX line is formulated without added diketones (DA/AP) for a cleaner cream note. Use: Concentrate that must be diluted. TFA flavours are water-soluble and PG-carried; some may contain traces of ethanol. Note: We purchase in bulk and re-bottle into smaller sizes (not the original packaging).

Tips & accessories

Contents

  • 1 × TFA DX Banana Cream concentrate (20 ml / 50 ml / 100 ml)

Features

  • Type: Food-grade flavour concentrate (water-soluble)
  • Carrier: Propylene Glycol (PG)
  • DX: formulated without added diketones (diacetyl/acetoin/acetyl propionyl)
  • Profile: ripe banana, vanilla pudding/cream, rounded sweetness
  • Role: cream/milkshake base or fruity dessert accent
  • Packaging: Re-bottled by us (not original)
  • Origin: USA

Tasting notes

  • Top: sweet banana with a light ester lift
  • Middle: creamy pudding/custard body
  • Base: soft dairy cream and gentle sweetness

Tips for this flavour

  • Dosing start: 2–4% standalone; 0.5–2.5% as an accent. Higher % may read “candy/runt”.
  • Milkshake/ice-cream: layer with DX Sweet Cream, Vanilla Swirl and a touch of marshmallow.
  • Banana + chocolate: pair with DX Milk Chocolate/Cocoa Rounds and a hint of caramel/RY4.
  • Banana pie: add Graham Cracker/Pie Crust plus a little butterscotch for a rich crust.
  • Tame candy notes: lower %, add cream/vanilla and a pinch of brown sugar.
  • Fruit twists: strawberry, pineapple, mango or coconut for tropical desserts.
  • Steeping: 5–10 days—banana and creams meld and round out.

Ingredients

Flavouring substances, Propylene Glycol (PG). May contain traces of ethanol/water.

Allergy & warnings

  • Contains PG—do not use undiluted.
  • Overuse can taste candy-like/solventy—stay within the suggested range.
  • Store cool/dark and tightly closed. Keep away from children and pets.

Mixing ratios (starting points)

  • E-liquid single: 2–5%
  • As an accent: 0.5–2.5%
  • Culinary/drinks: 0.05–0.3% — adjust to taste

FAQ

Difference vs. regular Banana Cream?
The DX version is made without added diketones for a cleaner cream character.

Does it taste like candy banana?
At high % it can—dose low and blend with creams/vanillas to keep it natural.

Good for shakes and pies?
Yes—great with creams/vanillas and crumb bases for classic banana desserts.

Pairs with chocolate and nuts?
Yes—try milk/dark chocolate and peanut/almond/hazelnut.

PG-carried and must be diluted?
Yes—water-soluble, PG-carried concentrate to be diluted in base.

Manufacturer info?
The Flavor Apprentice – official website